Restaurant Information
Salt Lake City, Utah 84108
⏰ Opening Hours
📸 Photo Gallery
ℹ️ About This Restaurant
Stepping into Flower Child, you're immediately enveloped in a warm, inviting atmosphere that instantly puts you at ease. The restaurant's airy, modern decor is punctuated by pops of vibrant greenery and natural light, creating a serene and rejuvenating ambiance. The minimalist yet cozy design invites you to linger, making it the perfect spot to unwind and indulge in a nourishing meal.
Flower Child's menu is a true celebration of plant-based cuisine, showcasing a wide array of fresh, wholesome ingredients. Whether you're craving a refreshing salad, a hearty grain bowl, or a flavorful veggie-forward entree, the options are both satisfying and creative. Standout dishes include the signature Mother Earth Bowl, a harmonious blend of ancient grains, avocado, sweet potato, and house-made pesto, as well as the Teriyaki Quinoa Bowl, featuring crisp vegetables and a tantalizing house-made teriyaki sauce. The menu caters to various dietary needs, ensuring that everyone can find something to savor.
The service at Flower Child is attentive and friendly, with staff members who are knowledgeable about the menu and happy to offer recommendations. The overall value is impressive, with generous portions and reasonable prices that make it an accessible dining option for both health-conscious individuals and those simply seeking a delicious, plant-based meal. Flower Child's commitment to sustainability and community-minded ethos further enhance the dining experience, leaving you feeling nourished in both body and spirit.
🏮 Atmosphere & Ambiance
Stepping into Flower Child in Salt Lake City is like entering a serene oasis amidst the bustling city. The restaurant's decor exudes a warm, natural charm with its earthy tones, rustic wood accents, and an abundance of lush greenery adorning the space. Soft, natural lighting filters in through large windows, creating a cozy and inviting atmosphere that instantly puts diners at ease.
The seating arrangements at Flower Child are thoughtfully designed to foster a relaxed and communal ambiance. Wooden tables and benches are scattered throughout the dining area, encouraging guests to mingle and engage with one another. Plush, cushioned banquettes line the walls, offering a cozy and intimate dining experience, while the open-concept layout allows for a sense of airiness and spaciousness. The overall ambiance is one of tranquility and mindfulness, perfectly complementing the restaurant's commitment to serving delicious and nourishing vegan cuisine.
🌿 Dietary Accommodations
- Gluten-Free Options - Dedicated gluten-free menu with a variety of scratch-made dishes.
- Raw Food Choices - Selection of fresh, uncooked salads, wraps, and vegetable-based entrees.
- Nut-Free Alternatives - Comprehensive nut-free menu with clearly labeled allergen-free preparations.
- Keto-Friendly Items - Low-carb, high-fat vegan options like cauliflower rice bowls and avocado toast.
⏰ Best Times to Visit
- Weekday lunch - The restaurant offers a selection of healthy and delicious vegan options, making it an ideal spot for a midday meal.
- Friday dinner - The relaxed and casual atmosphere makes Flower Child a great choice for a end-of-the-week dining experience with friends or family.
- Weekend brunch - The restaurant's brunch menu features a range of plant-based dishes, providing a satisfying and nourishing start to the day.
⭐ What Makes Us Special
- Seasonal, Locally-Sourced Ingredients: Flower Child prides itself on using the freshest, locally-grown produce and seasonally-available ingredients to create its vibrant, plant-based dishes.
- Customizable and Allergen-Friendly: Customers can easily customize their meals to accommodate dietary restrictions, with a wide range of gluten-free, nut-free, and soy-free options available.
- Sustainable and Eco-Conscious Practices: The restaurant emphasizes sustainability in its operations, from using compostable and recyclable packaging to implementing energy-efficient kitchen equipment.
📍 Local Area & Neighborhood
Flower Child is nestled in the heart of Salt Lake City's vibrant downtown district, just steps away from the iconic Temple Square and the bustling energy of the city's thriving cultural scene. The surrounding neighborhood is a vibrant mix of historic architecture, trendy boutiques, and local art galleries, creating a dynamic and engaging atmosphere for both residents and visitors alike.
The restaurant's location attracts a diverse clientele, ranging from health-conscious professionals and eco-conscious millennials to families and tourists exploring the city. Flower Child's commitment to sustainable, plant-based cuisine and its modern, welcoming ambiance make it a popular destination for those seeking a conscious culinary experience in the midst of Salt Lake City's urban landscape.