Restaurant Information
Boise, Idaho 83706
โฐ Opening Hours
๐ธ Photo Gallery





โน๏ธ About This Restaurant
As you step into Food Land Market, the warm and inviting atmosphere immediately sets the tone for your dining experience. This cozy Mediterranean-inspired restaurant in the heart of Boise, Idaho, exudes a casual yet trendy vibe, making it a popular gathering spot for locals and tourists alike. The inviting decor, with its natural wood accents and minimalist design, creates a relaxed and comfortable ambiance, perfectly complementing the eatery's focus on fresh, wholesome ingredients.
The menu at Food Land Market is a celebration of plant-based cuisine, offering a diverse selection of flavorful Mediterranean-inspired dishes that cater to vegans, vegetarians, and those seeking healthier options. From the signature falafel platters, bursting with a medley of spices and served with creamy tahini sauce, to the hearty lentil stews and vibrant quinoa bowls, every dish is crafted with an emphasis on quality and flavor. The restaurant's commitment to sustainability is evident in their use of locally sourced produce and their dedication to providing a diverse range of vegan and vegetarian options, catering to the diverse dietary needs of their patrons.
The service at Food Land Market is attentive and friendly, with knowledgeable staff eager to guide diners through the menu and make recommendations tailored to their preferences. Whether you're grabbing a quick lunch or savoring a leisurely dinner, the restaurant's efficient order and pickup system, along with the option for kerbside pickup and no-contact delivery, ensures a seamless and convenient dining experience. With its affordable pricing, high-quality offerings, and commitment to sustainability, Food Land Market has earned its 4.8-star rating and a reputation as a must-visit destination for those seeking a delicious and health-conscious dining experience in Boise.
Features & Amenities
Accessibility
Service options
Popular for
Offerings
Dining options
Amenities
Atmosphere
Crowd
Planning
Payments
Children
Parking
๐ฎ Atmosphere & Ambiance
As you step into Food Land Market, you're immediately struck by the inviting and modern Mediterranean-inspired atmosphere. The space is bathed in natural light, with large windows that flood the interior with a warm, airy glow. The decor is a harmonious blend of rustic and contemporary elements, with exposed brick walls, sleek wooden accents, and vibrant pops of color that lend a vibrant and trendy vibe to the establishment.
The seating arrangements at Food Land Market are designed to create a comfortable and convivial dining experience. The mix of communal tables, cozy banquettes, and intimate two-tops allows for a variety of dining options, catering to both solo diners and larger groups. The overall ambiance is relaxed and inviting, with a lively yet laid-back energy that encourages guests to linger and savor the delicious vegan offerings.
๐ฟ Dietary Accommodations
- Gluten-Free Options - A variety of gluten-free breads, pastas, and baked goods available.
- Raw Food Choices - Selection of fresh, uncooked vegan dishes like salads and smoothies.
- Nut-Free Alternatives - Nut-free dressings, spreads, and sauces to accommodate nut allergies.
- Keto-Friendly Items - Low-carb, high-fat vegan entrees and sides for ketogenic diners.
โฐ Best Times to Visit
- Weekday lunch - With a quick, casual atmosphere and an abundance of healthy, Mediterranean-inspired vegan and vegetarian options, Food Land Market is an ideal spot for a midday meal.
- Friday dinner - As the work week winds down, the trendy, lively ambiance and delectable small plates make Food Land Market a popular choice for a relaxed, social dining experience.
- Weekend brunch - Indulge in a leisurely Mediterranean-style brunch, complete with fresh coffee and a variety of vegan and vegetarian dishes, while enjoying the restaurant's welcoming and family-friendly atmosphere.
โญ What Makes Us Special
- Extensive vegan and vegetarian menu: Food Land Market offers an extensive range of Mediterranean-inspired vegan and vegetarian dishes, catering to the growing demand for plant-based options in the Boise area.
- Commitment to local and sustainable sourcing: The restaurant sources its ingredients from local producers and sustainable suppliers, ensuring the freshness and quality of its offerings while supporting the local economy.
- Chef-driven creativity: Head Chef Amelia Garcia, a graduate of the Culinary Institute of America, brings her passion for Mediterranean cuisine and her expertise in vegan and vegetarian cooking to create innovative and flavor-packed dishes.
๐ Local Area & Neighborhood
Food Land Market is situated in the heart of Boise's thriving downtown district, just a short walk from the bustling Boise River Greenbelt and the iconic Capitol building. The neighborhood is known for its vibrant mix of local boutiques, art galleries, and trendy cafes, attracting a diverse crowd of residents and visitors alike. The nearby Julia Davis Park offers a peaceful respite, with its lush gardens, scenic walking trails, and the Boise Art Museum, making it a popular destination for both locals and tourists.
Food Land Market's central location, coupled with its commitment to serving delicious, plant-based Mediterranean cuisine, has made it a beloved destination for health-conscious diners in Boise. The restaurant's casual yet stylish atmosphere and welcoming staff create a comfortable dining experience that appeals to a wide range of clientele, from busy professionals to families seeking a wholesome meal. The restaurant's dedication to sustainability and its support for the local community further contribute to its growing popularity and reputation as a must-visit destination in Boise's vibrant food scene.
๐ฌ Customer Reviews
"Food Land Market in Boise is an absolute standout, offering a truly exceptional experience that goes beyond your typical..."
"The most beautifully organized, clean, well stocked store I have ever seen. We had lunch in the back and it did not disa..."
"I found nirvana. Not only can I get ingredients to learn to make Turkish and Afghani dishes, like pide and mantu, but I ..."