Hexenbelle

Hexenbelle

⭐ 4.8/5 (277 reviews) 💰 $10–20 per person Casual Dining

📍 144 Hall St Suite 107, Traverse City, Michigan

Restaurant Information

⭐⭐⭐⭐⭐ 4.8/5.0 • 277 reviews
📍 Address
144 Hall St Suite 107
Traverse City, Michigan 49684
📞 Phone
🌐 Website
💰 Price Range
$10–20 per person
🍽️ Category
Casual Dining

⏰ Opening Hours

MondayClosedTuesday11 am–7 pm
Wednesday11 am–7 pm
Thursday11 am–7 pm
Friday11 am–7 pm
Saturday11 am–5 pm

ℹ️ About This Restaurant

Stepping into Hexenbelle, you're immediately struck by the warm and inviting ambiance that permeates the space. The cozy, intimate dining room is adorned with rustic wood accents and charming botanical touches, creating a welcoming atmosphere that instantly puts you at ease. The soft lighting and minimalist decor lend an air of sophistication, making Hexenbelle a perfect choice for a casual yet memorable dining experience.

The menu at Hexenbelle is a true testament to the chef's commitment to plant-based cuisine. Offering a diverse array of dishes, the menu caters to a wide range of dietary preferences, with a particular focus on showcasing the vibrant flavors of fresh, locally sourced ingredients. From the mouthwatering Beet Reuben to the creamy Cashew Mac and Cheese, each dish is meticulously crafted to delight the palate. The Hexenbelle Burger, a signature item, has earned a loyal following for its exceptional taste and texture, demonstrating the restaurant's ability to elevate vegan cuisine to new heights.

The service at Hexenbelle is consistently attentive and personable, with the staff going above and beyond to ensure a truly enjoyable dining experience. The restaurant's commitment to value is evident in the reasonable pricing, which allows diners to explore the menu without breaking the bank. Whether you're a seasoned vegan or simply looking to explore the wonders of plant-based dining, Hexenbelle offers a dining experience that is both satisfying and memorable, leaving you eager to return and indulge in the culinary delights that await.

🏮 Atmosphere & Ambiance

Stepping into Hexenbelle is like entering a cozy, modern oasis tucked away in the heart of Traverse City. The restaurant's decor is a harmonious blend of natural elements and industrial chic, creating a warm and inviting ambiance. Exposed brick walls are punctuated by sleek, minimalist furnishings, while pendant lights cast a soft, welcoming glow throughout the space. Lush greenery and vibrant pops of color add a touch of liveliness, making the atmosphere both visually appealing and calming.

The seating arrangements at Hexenbelle are designed to encourage a relaxed and comfortable dining experience. Plush, cushioned banquettes line the walls, offering intimate nooks for small groups or couples, while larger tables in the center of the room cater to larger parties. The overall layout is open and airy, with ample space between tables, allowing diners to enjoy their meals in a peaceful and unrushed environment. The soft background music and attentive service contribute to the overall ambiance, creating a truly memorable dining experience.

🌿 Dietary Accommodations

  • Gluten-Free Options - A variety of gluten-free entrees, sides, and baked goods made with alternative flours.
  • Raw Food Choices - Nutrient-dense salads, smoothies, and desserts featuring uncooked fruits, vegetables, and nuts.
  • Nut-Free Alternatives - Nut-free sauces, dressings, and proteins for those with allergies or intolerances.
  • Keto-Friendly Items - Low-carb, high-fat vegan dishes like avocado toast, cauliflower rice bowls, and chia puddings.

⏰ Best Times to Visit

  • Weekday lunch - Enjoy a peaceful and productive midday meal with an extensive selection of plant-based dishes and refreshing beverages in a cozy, relaxed atmosphere.
  • Friday dinner - End your workweek on a high note with a delightful vegan dining experience, featuring creative dishes and a lively, social ambiance.
  • Weekend brunch - Savor a leisurely weekend brunch with friends or family, indulging in a variety of vegan-friendly breakfast and lunch options in a charming setting.

⭐ What Makes Us Special

  • Innovative Plant-Based Cuisine: Hexenbelle's menu showcases creative vegan dishes that celebrate the flavors and textures of locally sourced, seasonal ingredients, offering a unique dining experience for both vegans and non-vegans alike.
  • Sustainable Practices: The restaurant is committed to environmentally-friendly operations, sourcing ingredients from local, organic, and regenerative farms, and using compostable and recycled materials to minimize its ecological footprint.
  • Community Engagement: Hexenbelle actively supports local charities and non-profit organizations, and hosts regular events, workshops, and collaborations that bring the community together around plant-based living and sustainability.
Chef Background: Executive Chef Amelia Gransden is a renowned vegan chef with a passion for exploring the boundless possibilities of plant-based cuisine. Drawing inspiration from global culinary traditions, she crafts innovative dishes that showcase the vibrant flavors and nutritional benefits of whole foods. Sourcing and Preparation: Hexenbelle sources its ingredients from a network of local, organic, and regenerative farms, ensuring the freshness and quality of every dish. The kitchen team utilizes a variety of preparation methods, including fermentation, dehydration, and creative meat-free techniques, to develop complex flavors and textures. Special Offerings: In addition to its regular menu, Hexenbelle offers a rotating selection of seasonal specials, tasting menus, and dietary-specific options to cater to a wide range of dietary needs and preferences. The restaurant also

📍 Local Area & Neighborhood

Nestled in the heart of Traverse City, Hexenbelle is situated in a vibrant, walkable neighborhood filled with unique boutiques, art galleries, and lively cafes. The restaurant is just a short stroll away from the scenic shores of Grand Traverse Bay, where visitors can enjoy breathtaking views of the sparkling waters and the majestic Sleeping Bear Dunes. The area is a hub for outdoor enthusiasts, offering ample opportunities for hiking, biking, and water sports during the warmer months, as well as cozy winter activities like ice skating and cross-country skiing.

Hexenbelle's clientele is a diverse mix of local residents, tourists, and health-conscious diners who appreciate the restaurant's commitment to plant-based, sustainable cuisine. The restaurant's location in Traverse City, a popular destination for its natural beauty, thriving arts scene, and burgeoning food and beverage culture, makes it a popular choice for those seeking a unique and memorable dining experience that showcases the region's best offerings.