Restaurant Information
Kailua-Kona, Hawaii 96740
⏰ Opening Hours
📸 Photo Gallery





ℹ️ About This Restaurant
Nestled in the heart of Kailua-Kona, Kamana Kitchen is a vegan oasis that captivates the senses the moment you step through its doors. The restaurant's inviting ambiance, with its warm lighting, rustic wooden accents, and lush tropical foliage, immediately transports you to a serene island escape. The relaxed yet refined atmosphere encourages you to unwind and savor the culinary journey that awaits.
Kamana Kitchen's menu is a celebration of plant-based delights, showcasing a diverse array of flavors and textures. From their signature Kale & Quinoa Bowl, a harmonious blend of crisp greens, nutty quinoa, and vibrant vegetables, to their mouthwatering Coconut Curry Noodles, each dish is a testament to the kitchen's commitment to creativity and quality. The menu caters to a range of dietary preferences, offering an array of gluten-free, soy-free, and raw options, ensuring that every guest can indulge in a satisfying and nourishing meal.
The exceptional service at Kamana Kitchen is equally impressive, with attentive and knowledgeable staff who are eager to guide you through the menu and offer recommendations to suit your palate. The overall value is exceptional, with generous portions and reasonable prices that make Kamana Kitchen a go-to destination for those seeking a truly memorable vegan dining experience. Whether you're a local or a visitor to the island, Kamana Kitchen is a must-visit that will leave you feeling satisfied, nourished, and inspired by the vibrant flavors of Hawaii's plant-based cuisine.
🏮 Atmosphere & Ambiance
Stepping into Kamana Kitchen is like stepping into a tropical oasis. The restaurant's decor is a seamless blend of modern and natural elements, creating a calming and inviting atmosphere. The walls are adorned with vibrant, colorful murals depicting lush Hawaiian landscapes, while the warm, natural lighting from large windows and strategically placed pendant lamps casts a soft glow over the space. The overall vibe is one of tranquility and relaxation, transporting diners to a serene island setting.
The seating arrangements at Kamana Kitchen are designed to enhance the restaurant's laid-back charm. Cozy booths line the walls, offering a more intimate dining experience, while the central tables and bar seating provide a more social and communal setting. The outdoor patio, surrounded by lush greenery and offering views of the nearby ocean, is a particularly popular spot for guests looking to fully immerse themselves in the island ambiance. The overall ambiance is one of comfort and natural beauty, creating the perfect backdrop for a memorable vegan dining experience.
🌿 Dietary Accommodations
- Gluten-Free Options - A variety of gluten-free dishes, including pizzas, pastas, and baked goods.
- Raw Food Choices - Fresh, uncooked salads, veggie-based entrees, and superfood smoothies for raw food enthusiasts.
- Nut-Free Alternatives - Nut-free sauces, dressings, and protein sources to accommodate those with allergies.
- Keto-Friendly Items - Low-carb, high-fat vegan options like cauliflower rice bowls and avocado-based dishes.
⏰ Best Times to Visit
- Weekday lunch - The restaurant offers a relaxed and refreshing atmosphere, perfect for a mid-day break from work or exploring the island. Enjoy a variety of plant-based dishes and local Hawaiian flavors.
- Weekend brunch - Start your day off right with a delightful brunch menu featuring creative vegan takes on classic breakfast favorites. The serene outdoor seating area provides a tranquil setting to enjoy the meal.
- Friday dinner - Treat yourself to a delicious vegan dinner in a lively and social atmosphere. The restaurant often hosts live music or other events on Friday evenings, creating a vibrant dining experience.
⭐ What Makes Us Special
- Oceanfront Location - Kamana Kitchen boasts a prime oceanfront location in Kailua-Kona, offering diners breathtaking views of the Pacific Ocean and vibrant Hawaiian sunsets as they savor their plant-based meals.
- Farm-to-Table Ethos - The restaurant partners with local organic farms and suppliers to source the freshest, sustainably-grown produce, ensuring each dish is brimming with island-fresh flavors and nutrients.
- Cultural Fusion Cuisine - Helmed by a talented vegan chef with a background in traditional Hawaiian and international culinary techniques, the menu features a unique blend of island-inspired and globally-influenced plant-based dishes.
📍 Local Area & Neighborhood
Kamana Kitchen is nestled in the vibrant heart of Kailua-Kona, a picturesque coastal town on the Big Island of Hawaii. The restaurant is situated just a few blocks from the iconic Kailua Pier, a bustling hub of activity where visitors can enjoy stunning ocean views, browse local art galleries, and indulge in the island's renowned water sports. The surrounding neighborhood is a charming blend of historic Hawaiian architecture, lush tropical foliage, and a thriving community of artisans, musicians, and eco-conscious residents.
Kamana Kitchen's location makes it a popular destination for health-conscious locals, adventurous tourists, and environmentally-minded diners seeking a taste of Hawaii's vibrant plant-based cuisine. The restaurant's commitment to using locally sourced, organic ingredients and its focus on sustainable practices have earned it a loyal following among the area's conscious consumer base. Whether you're seeking a post-hike refuel or a leisurely dinner overlooking the Pacific, Kamana Kitchen offers a unique and authentic dining experience that captures the essence of Kailua-Kona's laidback, eco-friendly lifestyle.
💬 Customer Reviews
"This place was our first stop after we landed on the island. We stopped by for lunch and also ordered take out for dinne..."
"Food here is very good. We had the Palak Paneer, Paneer Tikka Masala, Garlic Naan and Butter Naan. Everything was great...."
"Good food and friendly service. Enjoy while sitting outside, listening to the, sound of the waves and a very beautiful v..."