Rosewild

Rosewild

โญ 4.3/5 (315 reviews) ๐Ÿ’ฐ $10โ€“20 per person Casual Dining

๐Ÿ“ 215 Broadway N, Fargo, North Dakota

Restaurant Information

โญโญโญโญโญ 4.3/5.0 โ€ข 315 reviews
๐Ÿ“ Address
215 Broadway N
Fargo, North Dakota 58102
๐Ÿ“ž Phone
๐ŸŒ Website
๐Ÿ’ฐ Price Range
$10โ€“20 per person
๐Ÿฝ๏ธ Category
Casual Dining

โฐ Opening Hours

Open โ‹… Closes 10โ€ฏpm

โ„น๏ธ About This Restaurant

Tucked away in the heart of Fargo, Rosewild is a hidden gem that offers a refreshing and inviting oasis for vegans and vegan-curious alike. As you step through the doors, you're immediately greeted by a warm and cozy atmosphere, with natural wood tones, earthy accents, and a touch of rustic charm. The open-concept layout and large windows create a sense of airiness, while the friendly staff ensures a welcoming ambiance that sets the tone for your dining experience.

At Rosewild, the menu is a celebration of plant-based creativity, showcasing a diverse array of flavorful and satisfying dishes. From hearty entrees like the savory Lentil Shepherd's Pie to the tantalizing Jackfruit "Pulled Pork" Sandwich, every item is prepared with meticulous attention to detail and a commitment to using the freshest, highest-quality ingredients. The menu also features an impressive selection of salads, soups, and sides, ensuring there's something to delight every palate. The Rosewild Reuben, with its house-made seitan and tangy sauerkraut, is a standout signature dish that has earned rave reviews from both vegans and non-vegans alike.

The service at Rosewild is attentive and personable, with knowledgeable staff who are eager to guide you through the menu and provide recommendations. The overall dining experience is one of exceptional value, as the generous portions and reasonable prices make it easy to indulge without breaking the bank. Whether you're a dedicated vegan or simply looking to explore plant-based cuisine, Rosewild offers a dining experience that is not only delicious but also leaves you feeling nourished and satisfied.

๐Ÿฎ Atmosphere & Ambiance

Stepping into Rosewild, you're immediately struck by the warm, inviting atmosphere that blends rustic charm with modern elegance. The restaurant's decor is a harmonious mix of natural wood accents, soft lighting, and pops of greenery that create a cozy, yet refined ambiance. The exposed brick walls and large windows lend an airy, loft-like feel, while the carefully curated artwork and dรฉcor pieces add a touch of sophistication.

The seating arrangement at Rosewild is designed to encourage a relaxed and comfortable dining experience. Plush, cushioned banquettes line the walls, offering cozy nooks for intimate gatherings, while the mix of wooden tables and sleek, minimalist chairs provide ample space for larger groups. The overall ambiance is one of calm and tranquility, making it the perfect spot to unwind and savor a delicious vegan meal.

๐ŸŒฟ Dietary Accommodations

  • Gluten-Free Options - A variety of gluten-free vegan dishes, including breads, pastas, and desserts.
  • Raw Food Choices - An extensive raw food menu featuring salads, wraps, and nutrient-dense smoothies.
  • Nut-Free Alternatives - Nut-free sauces, dressings, and protein sources for those with allergies.
  • Keto-Friendly Items - Low-carb, high-fat vegan entrees and sides made with healthy fats.

โฐ Best Times to Visit

  • Weekday lunch - Enjoy a peaceful, relaxed meal amidst the lunchtime hustle with a diverse menu of freshly prepared vegan dishes.
  • Friday dinner - Gather with friends or family and indulge in Rosewild's cozy atmosphere and delectable vegan fare to start the weekend right.
  • Weekend brunch - Treat yourself to a leisurely, plant-based brunch experience with a variety of creative and satisfying menu options.

โญ What Makes Us Special

  • Plant-Based Menu: Rosewild offers an entirely plant-based menu, showcasing creative and flavorful vegan dishes that cater to a wide range of dietary preferences and taste buds.
  • Local Sourcing: The restaurant sources its produce, grains, and other ingredients from local farmers and suppliers, ensuring freshness and supporting the regional economy.
  • Sustainability Commitment: Rosewild is committed to sustainability, using eco-friendly practices in its operations and minimizing its environmental impact through waste reduction and energy-efficient measures.
Chef Background: Rosewild's head chef, Alex Benson, is a rising star in the vegan culinary scene. With a background in plant-based cuisine and a passion for innovative flavor combinations, Chef Benson has crafted a menu that delights both vegan and non-vegan diners. Sourcing and Preparation: The restaurant works closely with local farmers and purveyors to source the freshest, highest-quality ingredients. The kitchen team prepares all dishes from scratch, using techniques like fermentation, dehydration, and creative plant-based substitutions to achieve bold, satisfying flavors. Special Offerings: In addition to its regular menu, Rosewild offers a rotating selection of seasonal specials, monthly tasting menus, and special event dinners that showcase the chef's creativity and expertise. The restaurant also caters to various dietary restrictions, including gluten-free and nut-free options. Awards and Recognition: Rosewild has received numerous

๐Ÿ“ Local Area & Neighborhood

Rosewild is situated in the heart of downtown Fargo, a vibrant and ever-evolving city in North Dakota. The restaurant is surrounded by a thriving arts and cultural district, with local galleries, boutique shops, and cozy coffee houses lining the streets. The nearby Plains Art Museum and the iconic Fargo Theatre, a 1920s-era movie palace, offer a glimpse into the city's rich history and artistic spirit.

Rosewild's clientele is a diverse mix of health-conscious locals, environmentally-aware millennials, and visitors exploring Fargo's growing culinary scene. The restaurant's commitment to sustainable and ethical practices, combined with its inviting atmosphere and delicious vegan fare, have made it a beloved destination for those seeking a mindful dining experience in the Midwest.

๐Ÿ’ฌ Customer Reviews

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"Stopped in to get away from the rain and had a fantastic experience! Split the fried walleye sandwich which was so delic..."

โ€” Customer #1
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"Thank you so much for the 5-star review! So happy to hear you enjoyed your experience at Rosewild!"

โ€” Customer #2
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"Honestly it was only OK. The only thing that was pretty good were the Brussel sprouts. The coffee was awful, we had to s..."

โ€” Customer #3
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"Thank you for providing feedback about your experience. I am happy to hear that you enjoyed your Brussel sprouts. I ap..."

โ€” Customer #4
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"A few weeks ago Fargo was hit by torrential rains that flooded the kitchen of Rosewild, a restaurant in the iconic Jaspe..."

โ€” Customer #5