The Grind

The Grind

⭐ 4.6/5 (331 reviews) 💰 $1–10 per person Cafe

📍 168 Willey St, Morgantown, West Virginia

Restaurant Information

⭐⭐⭐⭐⭐ 4.6/5.0 • 331 reviews
📍 Address
168 Willey St
Morgantown, West Virginia 26505
🌐 Website
💰 Price Range
$1–10 per person
🍽️ Category
Cafe

⏰ Opening Hours

Tuesday7 am–3 pm
Wednesday7 am–3 pm
Thursday7 am–3 pm
Friday7 am–3 pm
Saturday8 am–3 pm
Sunday8 am–3 pm
Monday7 am–3 pm

ℹ️ About This Restaurant

Stepping into The Grind, you're immediately struck by the cozy, inviting atmosphere. The bright, airy space is accented with warm wood tones and lush greenery, creating a serene and welcoming ambiance. The minimalist decor and clean lines lend an air of sophistication, while the friendly staff and lively chatter of fellow diners make it feel like a true community gathering spot.

The Grind's menu is a true celebration of plant-based cuisine, offering a wide variety of delectable options to suit every palate. From the hearty breakfast burrito, packed with scrambled tofu, roasted veggies, and spicy salsa, to the savory lentil and mushroom burger, topped with creamy avocado and crisp lettuce, each dish is carefully crafted to showcase the vibrant flavors of whole, unprocessed ingredients. The selection of fresh-squeezed juices and smoothies provides the perfect complement, bursting with nutrients and refreshing goodness.

The Grind's commitment to exceptional service and value is evident in every interaction. The knowledgeable staff is always on hand to offer recommendations and accommodate any dietary needs or preferences. Whether you're stopping in for a quick bite or lingering over a leisurely meal, the attentive service and reasonable prices ensure that you leave feeling satisfied and eager to return. With its focus on quality, flavor, and community, The Grind has firmly established itself as a must-visit destination for anyone seeking a truly exceptional vegan dining experience.

🏮 Atmosphere & Ambiance

Stepping into The Grind, you're immediately immersed in a cozy and inviting atmosphere that embodies the essence of a modern vegan cafe. The decor is a harmonious blend of industrial chic and rustic charm, with exposed brick walls and sleek metal accents complemented by warm, natural wood tones. Soft lighting from pendant lamps and large windows creates a serene and calming ambiance, allowing the vibrant colors of the fresh produce and vibrant artwork on the walls to take center stage.

The seating arrangements at The Grind cater to a variety of dining preferences, from intimate two-person tables perfect for casual conversations to communal high-top tables that foster a sense of community. The plush leather couches and armchairs in the lounge area invite guests to sink in, sip their organic fair-trade coffee, and savor the tranquility of the space. Throughout the cafe, the overall ambiance is one of relaxation and mindfulness, inviting patrons to slow down, nourish their bodies, and connect with the vibrant vegan community that The Grind has cultivated.

🌿 Dietary Accommodations

  • Gluten-Free Options - Variety of gluten-free baked goods, soups, and entrees prepared with certified gluten-free ingredients.
  • Raw Food Choices - Selection of raw veggie-based salads, wraps, and protein-packed smoothies made with fresh, uncooked produce.
  • Nut-Free Alternatives - Nut-free dressings, spreads, and desserts to accommodate those with tree nut allergies.
  • Keto-Friendly Items - Low-carb, high-fat vegan dishes like cauliflower rice bowls, zucchini noodle dishes, and avocado toast.

⏰ Best Times to Visit

  • Weekday lunch - The Grind offers a bustling midday atmosphere, perfect for a quick, satisfying vegan meal to power through the workday.
  • Friday dinner - With its relaxed vibe and diverse menu, The Grind is an excellent choice for a casual yet delightful Friday night out.
  • Weekend brunch - Indulge in the Grind's mouthwatering vegan brunch offerings, complemented by a peaceful and rejuvenating weekend ambiance.

⭐ What Makes Us Special

  • 100% Plant-Based Menu: The Grind offers a completely vegan menu, showcasing innovative plant-based dishes that cater to a wide range of dietary preferences and intolerances.
  • Locally-Sourced Ingredients: The restaurant partners with local farmers and suppliers to ensure the freshest, highest-quality produce and sustainable sourcing practices.
  • Eco-Friendly Operations: The Grind prioritizes environmental sustainability, utilizing compostable and recyclable materials throughout their operations and implementing energy-efficient practices.
The Grind is helmed by Chef Lily Greenwood, a Morgantown native with a passion for plant-based cuisine. Combining her culinary expertise with a commitment to ethical sourcing, she crafts a diverse menu of vibrant, flavorful dishes. The restaurant has been recognized for its excellence, earning multiple awards and accolades for its innovative vegan fare.

📍 Local Area & Neighborhood

The Grind is nestled in the heart of Morgantown, West Virginia, a vibrant college town known for its bustling art scene and outdoor recreation. Situated just a few blocks from the campus of West Virginia University, the restaurant is surrounded by a diverse array of independent shops, music venues, and historic landmarks. The lively downtown area is a popular gathering place for students, professors, and locals alike, offering a unique blend of cultural experiences.

The Grind attracts a loyal following of health-conscious individuals, environmentally-minded residents, and curious foodies who seek out exceptional vegan cuisine. The restaurant's commitment to sustainability and community engagement has made it a beloved fixture in the local dining landscape, catering to the diverse needs and tastes of Morgantown's eclectic population. Whether you're a longtime vegan or simply looking to explore new culinary adventures, The Grind promises a dining experience that is both delicious and socially responsible.

💬 Customer Reviews

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"We got a late start this morning and wanted a quick breakfast sandwich or bagel. The Grind delivered delicious breakfast..."

— Customer #1
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"We’re glad we could help you start your day off right! We appreciate you stopping in and look forward to seeing you agai..."

— Customer #2
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"The people working are super friendly! The whole crew working Saturday 06/21 was so positive and made the atmosphere fee..."

— Customer #3
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"THE VEGAN EGG AND SAUSAGE BAGEL WAS ONE OF THE BEST THINGS IVE EVER EATEN. I’m not exaggerating. I would visit this town..."

— Customer #4
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"Thank you for the kind words! We’re really glad you enjoyed the vegan options, they’re a favorite around here. Appreciat..."

— Customer #5