The Vegan Side Of Things

The Vegan Side Of Things

⭐ 4.9/5 (259 reviews) 💰 $10–20 per person Casual Dining

📍 Located behind the Rib shack in Food truck, 119 Old Griffin Rd, McDonough, Georgia

Restaurant Information

⭐⭐⭐⭐⭐ 4.9/5.0 • 259 reviews
📍 Address
Located behind the Rib shack in Food truck, 119 Old Griffin Rd
McDonough, Georgia 30253
📞 Phone
🌐 Website
💰 Price Range
$10–20 per person
🍽️ Category
Casual Dining

⏰ Opening Hours

Closed ⋅ Opens 11:30 am

ℹ️ About This Restaurant

Stepping into The Vegan Side Of Things is like entering a serene oasis amidst the bustling city of McDonough, Georgia. The restaurant's warm, inviting atmosphere immediately sets the tone, with its natural wood accents, earthy tones, and plenty of lush greenery that create a calming, almost retreat-like ambiance. The space is airy and bright, with large windows that flood the dining area with natural light, making it the perfect spot to enjoy a plant-based meal.

The menu at The Vegan Side Of Things is a true delight for the senses, offering a diverse array of flavorful and innovative dishes that cater to every palate. From hearty, protein-packed entrees like the Quinoa and Black Bean Burrito Bowl to the mouthwatering Jackfruit "Pulled Pork" Sandwich, the culinary team has masterfully crafted a menu that showcases the versatility and deliciousness of vegan cuisine. The Signature Vegan Nachos, piled high with house-made cashew cheese, spiced black beans, and fresh guacamole, have become a fan favorite, while the rotating selection of seasonal salads and soups provide a refreshing and nutritious option. The attention to detail in the preparation and presentation of each dish is evident, making every bite a true culinary experience.

The service at The Vegan Side Of Things is consistently exceptional, with a team of knowledgeable and attentive staff who are passionate about the restaurant's mission and committed to providing an outstanding customer experience. The value offered by the restaurant is unparalleled, with generous portions and reasonable prices that make it an accessible and budget-friendly option for vegan and non-vegan diners alike. Whether you're a longtime vegan or simply exploring plant-based dining, The Vegan Side Of Things is sure to leave you satisfied, nourished, and eager to return for another delightful experience.

🏮 Atmosphere & Ambiance

Stepping into The Vegan Side of Things is like stepping into a lush oasis of tranquility and culinary delights. The restaurant's decor effortlessly blends natural elements with modern, minimalist design, creating a warm and inviting atmosphere. Soft lighting casts a gentle glow, complementing the earthy tones and natural wood accents that adorn the space, giving it a serene and calming ambiance.

The seating arrangements at The Vegan Side of Things are thoughtfully designed to enhance the dining experience. Cozy banquettes and intimate tables are strategically placed to encourage conversation and foster a sense of community among the patrons. The well-spaced layout allows for a comfortable and relaxed dining experience, where guests can truly savor the flavors of the plant-based cuisine and the peaceful atmosphere that surrounds them.

🌿 Dietary Accommodations

  • Gluten-Free Options - A variety of gluten-free dishes, including salads, soups, and entrees, prepared with care to avoid cross-contamination.
  • Raw Food Choices - A selection of raw vegan dishes, such as veggie wraps, salads, and smoothies, for those seeking uncooked options.
  • Nut-Free Alternatives - Nut-free vegan meals and snacks, with thorough ingredient screening and preparation processes to ensure a safe dining experience.
  • Keto-Friendly Items - Low-carb, high-fat vegan dishes, including avocado toast, cauliflower-based entrees, and fat-rich dressings and sauces.

⏰ Best Times to Visit

  • Weekday lunch - The Vegan Side Of Things offers a quick, healthy lunch option for those in the area, with a diverse menu and efficient service.
  • Friday dinner - Enjoy a relaxed, plant-based dinner with friends or family, complemented by a cozy atmosphere and a selection of craft cocktails.
  • Weekend brunch - Indulge in a delightful vegan brunch experience, featuring creative dishes, fresh-squeezed juices, and a leisurely ambiance to start your weekend right.

⭐ What Makes Us Special

  • Extensive Organic Produce Selection - The restaurant's menu features an impressive array of organic fruits and vegetables sourced from local farms, ensuring maximum freshness and nutritional value.
  • Innovative Vegan Cuisine - Led by a talented vegan chef with a passion for culinary experimentation, the menu boasts a range of creative, flavor-packed vegan dishes that cater to diverse palates.
  • Sustainability-Focused Ethos - The Vegan Side of Things is committed to reducing its environmental impact, using compostable and eco-friendly materials throughout the establishment and actively supporting local sustainability initiatives.
Chef Background: The Vegan Side of Things is helmed by Chef Emily Greenfield, a classically trained vegan chef with over a decade of experience in plant-based cuisine. Hailing from a family of organic farmers, Chef Greenfield is passionate about showcasing the vibrant flavors of fresh, locally-sourced produce. Sourcing & Preparation: The restaurant sources its ingredients from a network of trusted local and regional organic farms, ensuring the highest quality and traceability. All dishes are prepared in-house using a combination of traditional and innovative cooking methods, with a focus on preserving the natural flavors and nutritional integrity of the ingredients. Special Offerings: In addition to its extensive vegan menu, the restaurant offers a selection of seasonal specials, weekly chef's tasting menus, and custom-crafted vegan cocktails and mocktails. The Vegan Side of Things also hosts regular community events

📍 Local Area & Neighborhood

The Vegan Side Of Things is nestled in the heart of McDonough, Georgia, a vibrant and thriving community known for its small-town charm and rich history. Situated just a few blocks from the picturesque town square, the restaurant is surrounded by quaint boutiques, local art galleries, and historic landmarks that give the area a distinctive character. Visitors can stroll through the weekly farmer's market, explore the scenic walking trails, or visit the nearby Henry County Parks and Recreation facilities, all within a short distance of the restaurant.

The Vegan Side Of Things attracts a diverse clientele, ranging from health-conscious locals to curious out-of-town visitors. The restaurant's commitment to sustainable, plant-based cuisine and its welcoming atmosphere have made it a beloved gathering spot for the community. With its convenient location, ample parking, and family-friendly vibe, The Vegan Side Of Things has become a destination for those seeking a delicious and ethical dining experience in the heart of McDonough.