Restaurant Information
St Paul, Minnesota 55130
⏰ Opening Hours
📸 Photo Gallery
ℹ️ About This Restaurant
Stepping into Tongue in Cheek, you're immediately struck by the warm, inviting ambiance that permeates the space. The restaurant's sleek, modern design is complemented by cozy lighting and rustic accents, creating a welcoming atmosphere that puts diners at ease. Whether you're grabbing a quick lunch or settling in for a leisurely dinner, the overall vibe encourages you to relax and savor the experience.
The menu at Tongue in Cheek is a masterful blend of creativity and flavor, catering to the diverse tastes of the vegan community. From the signature "Tongue in Cheek Burger" to the mouthwatering "Cauliflower Steak," each dish is crafted with meticulous attention to detail and an unwavering commitment to quality. The variety on offer ensures that there's something to delight every palate, whether you're craving a hearty main course or a light, refreshing salad.
The service at Tongue in Cheek is consistently exceptional, with a team of attentive and knowledgeable staff who are eager to guide you through the menu and offer recommendations. The overall value proposition is impressive, with prices that are both reasonable and reflective of the exceptional quality of the food. Whether you're a longtime vegan or simply seeking a delicious plant-based dining experience, Tongue in Cheek delivers an unforgettable culinary journey that leaves a lasting impression.
🏮 Atmosphere & Ambiance
Stepping into Tongue in Cheek, you're immediately immersed in a warm and inviting atmosphere that seamlessly blends modern sophistication with a touch of rustic charm. The sleek, minimalist decor is accentuated by industrial-chic lighting fixtures that cast a soft, ambient glow, creating a cozy and intimate setting. Exposed brick walls and natural wood accents lend a touch of authenticity, while the carefully curated artwork and plants add pops of color and a sense of tranquility.
The seating arrangements at Tongue in Cheek are thoughtfully designed to foster a comfortable and relaxed dining experience. Cozy banquettes line the walls, providing a perfect spot for intimate gatherings, while the well-spaced tables and chairs offer ample space for larger parties to enjoy their meals. The overall ambiance is one of sophistication and calm, with attentive staff ensuring that every guest feels welcome and at home.
🌿 Dietary Accommodations
- Gluten-Free Options - A variety of gluten-free entrees and baked goods, all prepared in a dedicated gluten-free kitchen.
- Raw Food Choices - An extensive selection of raw salads, entrees, and desserts, made with freshly sourced, uncooked ingredients.
- Nut-Free Alternatives - Nut-free versions of classic dishes, with detailed allergen information and strict protocols to prevent cross-contamination.
- Keto-Friendly Items - Low-carb, high-fat vegan options, including cauliflower-based dishes and avocado-rich salads, perfect for those following a keto lifestyle.
⏰ Best Times to Visit
- Weekday lunch - Enjoy a relaxed meal and avoid the weekend crowds, with a focus on fresh, seasonal vegan dishes that provide a satisfying midday break.
- Friday dinner - End the week with a lively and vibrant dining experience, featuring creative cocktails, live music, and a menu that showcases the restaurant's commitment to plant-based fare.
- Weekend brunch - Indulge in a leisurely brunch with friends or family, savoring vegan interpretations of classic breakfast favorites and sipping on refreshing mimosas.
⭐ What Makes Us Special
- Creative Vegan Cuisine: Tongue in Cheek offers a diverse menu of innovative vegan dishes that challenge the traditional notion of plant-based eating, showcasing the versatility and flavor of meat-free ingredients.
- Eco-Friendly Ethos: The restaurant has a strong commitment to sustainability, sourcing ingredients from local and organic producers, and implementing eco-friendly practices in their operations to minimize their environmental impact.
- Inclusive Dining Experience: Tongue in Cheek caters to a wide range of dietary needs and preferences, offering gluten-free, nut-free, and soy-free options, ensuring that everyone can enjoy a satisfying and inclusive dining experience.
📍 Local Area & Neighborhood
Tongue in Cheek is located in the heart of St. Paul's vibrant Lowertown neighborhood, a thriving arts and cultural district. The area is known for its historic brick buildings, art galleries, and bustling farmers' market. Nearby, visitors can explore the iconic Union Depot train station, the grand St. Paul Cathedral, and the scenic riverfront along the Mississippi River.
The restaurant attracts a diverse clientele, from health-conscious locals to curious tourists seeking a unique vegan dining experience. The lively, laid-back atmosphere and commitment to sustainable, plant-based cuisine make Tongue in Cheek a favorite among the city's environmentally-conscious residents and those looking to explore the growing vegan food scene in the Twin Cities.